ORANGE CREAMSICLES


ORANGE CREAMSICLES

Ingredients:
  • 1 cup orange juice (fresh or frozen. you could also use orange juice concentrate for a stronger orange flavor)
  • 1 cup heavy cream (you could also substitute melted/very soft vanilla ice cream)
  • 3 tablespoons honey or agave nectar
  • ¼ teaspoon orange extract
  • ½ teaspoon vanilla extract
Instructions:
  1. In a medium bowl, whisk all ingredients together.
  2. Pour mixture into popsicle molds. Let set for 30-60 minutes, then add popsicle sticks. Freeze for another 4-6 hours or until frozen.
  3. When you’re ready to serve, run some warm water along your popsicle mold to loosen the popsicles and serve immediately.
  4. SOURCE: OVEN LOVE