Baked Buffalo Chicken

Baked Buffalo Chicken


2chicken breasts
½c. Blue Cheese crumbles
¾c. Ranch Dressing
½c. Franks Red Hot (I used Buffalo Sauce one)
½c. Panko Bread Crumbs
c. shredded colby jack cheese


Preheat oven to 375. Spray baking dish with Pam.
Mix ranch dressing and franks red hot, marinate chicken for desired amount of time, I did mine overnight.

Cut slit in the side of chicken breast and stuff with blue cheese crumbles. (instead of stuffing mine, I put the blue cheese crumbles and shredded cheese on the top together.)

Dip into franks/dressing mixture then dip in bread crumbs.
Bake in prepared pan for 35 minutes. Turn oven up to 400 and top with shredded cheese.
Bake until done through.