|1||package (10 ounces) frozen sweetened sliced strawberries, thawed|
|2||liters lemon-lime soda, chilled|
|1||can (12 ounces) frozen pink lemonade concentrate, thawed|
DirectionsPlace the strawberries in a blender; cover and process until pureed. Pour into a large pitcher; stir in the soda and lemonade concentrate. Serve immediately. Yield: 2-1/2 quarts.
SOURCE: Taste of Home