Banana Split Pie


Banana Split Pie


Ingredients

2pkg. (3.4 oz. each)
JELL-O Vanilla Flavor
Instant Pudding
2cups cold milk
1HONEY MAID Graham
Pie Crust (6 oz.)
1banana, sliced
1cup sliced fresh
strawberries, divided
1tub (8 oz.) COOL WHIP Whipped Topping,
thawed, divided
2Tbsp. chocolate syrup
¼cup chopped PLANTERS Pecans

Directions

BEAT pudding mixes and milk in large bowl with whisk 2 min. Spread 1-1/2 cups onto bottom of crust; top with bananas and half the strawberries. STIR half the COOL WHIP into remaining pudding; spread over fruit layer in crust. Cover with remaining COOL WHIP. Drizzle with chocolate syrup; top with remaining strawberries and nuts. REFRIGERATE 3 hours or until firm.