Photo: Sang An; Styling: Christina Wressel
|2¾||cups white cranberry juice drink (such as Ocean Spray)|
|1||teaspoon chopped fresh rosemary|
|¼||cup fresh lime juice|
|3||cups club soda, chilled|
|1½||cups white rum|
1. Combine cranberry juice, sugar, rosemary, and 12 mint leaves in a small saucepan; bring to a boil. Remove from heat; cool to room temperature. Strain juice mixture through a sieve into a bowl; discard solids. Stir in lime juice; cover and refrigerate. 2. Combine juice mixture, club soda, and rum in a large pitcher; stir well to combine. Serve mixture over crushed ice. Serve immediately.