Honey Baked Chicken



Honey Baked Chicken

4 Boneless skinless chicken breasts, 
thawed ⅓ cup butter, 
melted ⅓ cup honey 
2 TBSP prepared mustard 
¼ TSP Salt 

Directions: 

Preheat oven to 350 
Arrange chicken in shallow baking pan. 
Combine melted margarine, honey, mustard and salt. 
Pour over chicken. 
Bake 1 hour or to a minimum internal temperature of 165, basting every 15 minutes while baking.