Sparkling Guava Punch



Photo: Kate Sears; Styling: Gerri Williams

Ingredients:
  • 1 liter guava juice
  • 1/2 cup fresh lemon juice
  • 2 liters ginger ale, chilled 
  • 1 liter seltzer, chilled
Preparation:
  • Mix guava and lemon juices in a large bowl or pitcher. Chill for at least 2 hours. Just before serving, stir in ginger ale and seltzer. Serve in tall glasses over ice, garnished with lemon slices, if desired.
All You
AUGUST 2012